Evaluation of the coverage and benefit incidence of the WFP’s food fortification interventions under the MDG1c Programme
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Close Date:
Description
This research project is related to the WFP’s MDG1c Initiative. The IPC-IG worked with the WFP in Mozambique to evaluate the coverage and benefit incidence of the WFP’s interventions to accelerate food fortification of staple foods in the country.
Partners
World Food Programme (WFP) Mozambique
, Government of Mozambique
Region/Countries
Sub-Saharan Africa
MozambiqueMain Pillar
Knowledge Production
Thematic Area
Sustainable development
Other Thematic Areas
Poverty Reduction Policies
Sustainable Development Goals
SDG 1 - No Poverty
, SDG 2 - Zero Hunger
, SDG 12 - Responsible Consumption and Production
Project Results
Collection of data and M&E
The IPC-IG team has conducted a quantitative assessment of the coverage to evaluate which socio-economic groups benefit from the fortification of wheat flour, maize flour, vegetable oil and sugar, and which do not.
Publications
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